Land of Plenty
As a side-note, early medieval monks also thought self-cooking fowls would be a great invention. In The Land of Cokaygne (a fanciful medieval vision of utopia), flocks of roasted geese fly right into your mouth:
Ȝite I do ȝow mo to witte:
Þe gees irostid on þe spitte
Fleeȝ to þat abbai, God hit wot,
And grediþ: ‘Gees al hote, al hot !’ (ll. 101-4)
Animal studies happens to be my particular research interest these days, so I always keep a keen eye out for critters and beasts in the digital realm. One theme that always crops up is factory farming and the distance it allows us to have from the gory side of eating. There's nothing non-gory about factory farms, of course, but that side of food production goes on far away from where we live, and the chicken that we eat comes to us in tidily plastic-wrapped parcels . (Having grown up on a farm myself, I know all too well the smell of boiled feathers and singed chicken skin, and the sound of a chicken squawk emitted through a severed throat—though my experience is only in a free-range setting.) Sure, we're aware of the terrible conditions of factory farms, but we really don't have to confront it even though we use their products.
The digital world being one that we can completely control, it is in many ways our own utopia—a place where everything happens just as it is coded to. Nature and civilization—and their relationship to each other—are perfected to reflect society's ideals. Turkeys that transform themselves into nicely packaged morsels and who reappear minutes (or seconds) after they've been killed? Perfect!
0 Comments:
Post a Comment
<< Home